WINE DINNERS

Wine Pairing Dinner: Featuring Spanish Winery Faustino

Sunday, March 23 - SOLD OUT

Monday, March 24 - Just Added!

6 PM

Come and enjoy four courses paired with four wines. Hear from Chef Dunlap of Midlothian Chef's Kitchen, and our Wine Rep. Learn about the pairings and how the

creations came to be.

This in an interactive dinner experience. Tickets Required. Gratuity not included in ticket price. Refunds are only given 4 days up to the event.

Menu

"Strawberries and Cream"
Almond Panna Cotta, Preserved Strawberry, Olive Oil, Balsamic, Basil

Paired with Faustino Rosé, Rioja, Spain 2023

Smoked Pork Rillettes on Toasted Baguette
Fried Ginger Pickles, BBQ Dijonnaise, Pickled Mustard Seeds, Nasturtium

Paired with Faustino Garnacha, Rioja, Spain 2021

Braised Beef Tenderloin Short Ribs
Roasted Sweet Potato, Sel de Gris, Grass-fed Butter, Beef Jus Vinaigrette

Paired with Faustino Reserva, Rioja, Spain 2018

Sourdough Pain Perdu
Apple Compote, Salted Bourbon Caramel

Paired with Faustino Cava Brut, Rioja, Spain